Sample Menu   |   Exclusive Virginia Wine List

We invite you to relax and experience the fine dining and creative regional cuisine that is the hallmark of Meander Plantation. Our mouthwatering menus and graceful dining room offer the perfect setting for an elegant evening.

Join us Thursday through Saturday nights to savor an exquisite five-course meal prepared by our talented chef, David Scales. The culinary journey begins at 6 pm with hors d' oeuvres and cocktails in our parlor. A sumptuous supper follows in our classic Virginia plantation dining room at 7 pm. Our constantly updated menu features the freshest of local foods and the bounties of each season. Wine pairing suggestions – featuring only the best of Virginia wines — complement each menu item.

On Sunday through Wednesday nights, our lodging guests are invited to enjoy a beautiful three-course French Dinner Basket. Complete with china and silver, these baskets provide everything you need for a leisurely and intimate in-room dining experience.